Field evaluation of early vigour for genetic improvement of grain yield in wheat

Improved early vigour in wheat (Triticum aestivum L.) has been proposed as an important trait for increasing grain yield through greater water-use efficiency in rainfed, Mediterranean-type environments. Three years of field trials were undertaken in Western Australia at 2 sites, Merredin (low rainfa...

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Detalles Bibliográficos
Autores principales: Botwright, T.L., Condon, A.G., Rebetzke, G.J., Richards, R.A.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Commonwealth Scientific and Industrial Research Organisation 2002
Acceso en línea:https://hdl.handle.net/10568/167003

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