Viscosity and Flow Properties of Cooked Milled Rice Slurries
The applicability of a microcone plate viscometer for measuring some rheological properties of cooked milled rice slurries was studied on milled rices differing in cooked rice texture properties. Viscosity and flow parameters of 10 or 12.5% boiled milled rice slurries were estimated by Power Law Mod...
| Autores principales: | , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Wiley
1991
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/166538 |
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