Reducing greenhouse gas emissions in the global food system

Bibliographic Details
Main Authors:	Martius, C., Pingault, N., Mwambo, F.M., Guérin, L.
Format:	Brief
Language:	Inglés
Published:	CIFOR-ICRAF 2024
Subjects:	agroecology food systems climate change mitigation
Online Access:	https://hdl.handle.net/10568/163476

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