Seeds of transformation: Behavioral strategies to boost access and use of quality seeds

Beans are classified among the top subsistence crops in Burundi. They are a staple food present in almost every meal and provide 20% of calories and 50% of proteins. The majority of bean value chain actors in Burundi are women. Unfortunately, they are frequently disadvantaged by gender norms that de...

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Bibliographic Details
Main Authors: Hakizimana, Benadette, Ntawuyankira, Neilla, Ndabashinze, Blaise, Nchanji, Eileen
Format: Informe técnico
Language:Inglés
Published: 2024
Subjects:
Online Access:https://hdl.handle.net/10568/162612

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