Gender, resource rights, and wetland rice productivity in Burkina Faso

Women are acknowledged to be responsible for 70–80 percent of food production in Sub-Saharan Africa. They operate within the institutional arrangements of the farm household, the single most important institution for agricultural production. This chapter illustrates why and how the ways in which pro...

Full description

Bibliographic Details
Main Author: van Koppen, Barbara
Format: Book Chapter
Language:Inglés
Published: International Food Policy Research Institute 2009
Subjects:
Online Access:https://hdl.handle.net/10568/162468

Similar Items: Gender, resource rights, and wetland rice productivity in Burkina Faso