The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification
Biofortification of staple food crops with micronutrients could reduce micronutrient malnutrition at relatively low cost. Zinc is especially important in this consideration as a lack of dietary zinc is a major cause of early childhood morbidity and mortality. Indicators of zinc deficiency and quanti...
| Autores principales: | , , , , , , , , , , |
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| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2009
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/162269 |
| _version_ | 1855524512127254528 |
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| author | Rosada, Jorge L. Hambidge, K. Michael Miller, Leland V. Garcia Olga P. Westcott, Jamie Gonzalez, Karla Conde, Jennifer Hotz, Christine Pfeiffer, Wolfgang Ortiz-Monasterio, Ivan Krebs, Nancy F. |
| author_browse | Conde, Jennifer Garcia Olga P. Gonzalez, Karla Hambidge, K. Michael Hotz, Christine Krebs, Nancy F. Miller, Leland V. Ortiz-Monasterio, Ivan Pfeiffer, Wolfgang Rosada, Jorge L. Westcott, Jamie |
| author_facet | Rosada, Jorge L. Hambidge, K. Michael Miller, Leland V. Garcia Olga P. Westcott, Jamie Gonzalez, Karla Conde, Jennifer Hotz, Christine Pfeiffer, Wolfgang Ortiz-Monasterio, Ivan Krebs, Nancy F. |
| author_sort | Rosada, Jorge L. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Biofortification of staple food crops with micronutrients could reduce micronutrient malnutrition at relatively low cost. Zinc is especially important in this consideration as a lack of dietary zinc is a major cause of early childhood morbidity and mortality. Indicators of zinc deficiency and quantitative data on the negative effects of phytates on zinc absorption are also limited. Measurements of zinc bioavailability and the effect of phytates on these, as addressed in this paper, are thus of extra significance. |
| format | Artículo preliminar |
| id | CGSpace162269 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2009 |
| publishDateRange | 2009 |
| publishDateSort | 2009 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1622692025-11-06T03:47:41Z The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification Rosada, Jorge L. Hambidge, K. Michael Miller, Leland V. Garcia Olga P. Westcott, Jamie Gonzalez, Karla Conde, Jennifer Hotz, Christine Pfeiffer, Wolfgang Ortiz-Monasterio, Ivan Krebs, Nancy F. trace elements zinc plant breeding nutrition micronutrient deficiencies gender biofortification Biofortification of staple food crops with micronutrients could reduce micronutrient malnutrition at relatively low cost. Zinc is especially important in this consideration as a lack of dietary zinc is a major cause of early childhood morbidity and mortality. Indicators of zinc deficiency and quantitative data on the negative effects of phytates on zinc absorption are also limited. Measurements of zinc bioavailability and the effect of phytates on these, as addressed in this paper, are thus of extra significance. 2009 2024-11-21T10:02:03Z 2024-11-21T10:02:03Z Working Paper https://hdl.handle.net/10568/162269 en https://doi.org/10.3945/jn.109.107755 Open Access application/pdf International Food Policy Research Institute Rosada, Jorge L.; Hambidge, K. Michael; Miller, Leland V.; Garcia Olga P.; Westcott, Jamie; Gonzalez, Karla; Conde, Jennifer; Hotz, Christine; Pfeiffer, Wolfgang; Ortiz-Monasterio, Ivan and Krebs, Nancy F. 2009. The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification. HarvestPlus Abstract 9. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/162269 |
| spellingShingle | trace elements zinc plant breeding nutrition micronutrient deficiencies gender biofortification Rosada, Jorge L. Hambidge, K. Michael Miller, Leland V. Garcia Olga P. Westcott, Jamie Gonzalez, Karla Conde, Jennifer Hotz, Christine Pfeiffer, Wolfgang Ortiz-Monasterio, Ivan Krebs, Nancy F. The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification |
| title | The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification |
| title_full | The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification |
| title_fullStr | The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification |
| title_full_unstemmed | The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification |
| title_short | The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification |
| title_sort | quantity of zinc absorbed from wheat in adult women is enhanced by biofortification |
| topic | trace elements zinc plant breeding nutrition micronutrient deficiencies gender biofortification |
| url | https://hdl.handle.net/10568/162269 |
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