Abd El-Moneim, A. M., van Dorrestein, B., Baum, M., & Mulugeta, W. (1999). Role of ICARDA in improving the nutritional quality and yield potential of Grasspea (Lathyrus sativus L.) for subsistence farmers in developing countries. International Food Policy Research Institute.
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Chicago Style (17th ed.) Citation
Abd El-Moneim, Ali M., B. van Dorrestein, Michael Baum, and W. Mulugeta. Role of ICARDA in Improving the Nutritional Quality and Yield Potential of Grasspea (Lathyrus Sativus L.) for Subsistence Farmers in Developing Countries. International Food Policy Research Institute, 1999.
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MLA (9th ed.) Citation
Abd El-Moneim, Ali M., et al. Role of ICARDA in Improving the Nutritional Quality and Yield Potential of Grasspea (Lathyrus Sativus L.) for Subsistence Farmers in Developing Countries. International Food Policy Research Institute, 1999.
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Warning: These citations may not always be 100% accurate.