Distributional consequences of alternative food policies in India
A number of large and poor economies such as India, China, and Bangladesh are not open economies but economies where the state controls trade in food and also many nonfood items. Food policy interventions such as food aid, supply-oriented interventions, or ration shops alter the balance of supply an...
| Autores principales: | , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
1988
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/161113 |
Ejemplares similares: Distributional consequences of alternative food policies in India
- Alternatives to consumer-oriented food subsidies for achieving nutritional objectives
- Design, income distribution, and consumption effects of maize pricing policies in Zambia
- Food subsidies in Egypt: Benefit distribution and nutritional effects
- Explicit versus implicit food subsidies: Distribution of costs
- Costs and benefits of food subsidies in India
- Pakistan's ration system: Distribution of costs and benefits