Alternatives to consumer-oriented food subsidies for achieving nutritional objectives
Malnutrition is a problem associated with poverty. Although all poor people are at risk of having an inadequate food intake, it is usually the maternal and preschooler population that are the most nutritionally vulnerable. As a result, a number of interventions targeted directly on pregnant women an...
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| Format: | Book Chapter |
| Language: | Inglés |
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International Food Policy Research Institute
1988
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| Online Access: | https://hdl.handle.net/10568/161099 |
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