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A comparative study of FAO and USDA data on production, area, and trade of major food staples

Detalles Bibliográficos
Autores principales: Paulino, Leonardo A., Tseng, Shen Sheng
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 1980
Materias:
food production
statistics
agricultural productivity
agricultural trade
food and agricultural organization of the united nations
Acceso en línea:https://hdl.handle.net/10568/160805
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