Understanding the links between agriculture and health: Agriculture, malaria, and water-associated diseases
Malaria, schistosomiasis (bilharzia), and Japanese encephalitis are the major vector-borne diseases whose increase or decrease can be attributed to agricultural water development (see table). Others include dengue fever, yellow fever, and filariasis. Young children in poor communities are particular...
| Autores principales: | , , |
|---|---|
| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2006
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/160507 |
Ejemplares similares: Understanding the links between agriculture and health: Agriculture, malaria, and water-associated diseases
- Understanding the links between agriculture and health: Agriculture, Food Safety, and Foodborne diseases
- Understanding the links between agriculture and health: Overview
- Understanding the links between agriculture and health: Urban Agriculture and Health
- Understanding the links between agriculture and health: Agricultural technology and health
- Understanding the links between agriculture and health: Fish and health
- Understanding the links between agriculture and health: Agriculture and HIV/AIDS