Understanding the links between agriculture and health: Agroforestry, nutrition, and health

For the practice of agroforestry to yield its full potential, it needs to bring health and nutrition to the fore. The figure presents a simple conceptual framework of agroforestry, health, and nutrition linkages that focuses on five pathways between agroforestry and health, dubbed the MINER pathways...

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Detalles Bibliográficos
Autores principales: Swallow, Brent M., Ochola, Sophie
Formato: Brief
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2006
Materias:
Acceso en línea:https://hdl.handle.net/10568/160513
Descripción
Sumario:For the practice of agroforestry to yield its full potential, it needs to bring health and nutrition to the fore. The figure presents a simple conceptual framework of agroforestry, health, and nutrition linkages that focuses on five pathways between agroforestry and health, dubbed the MINER pathways: M—medicinal plant conservation, domestication, and propagation; I—income earned and inputs saved through improvements in the farm resource base and products for sale; N—nutritious agroforestry foods, including fruits and leaves; E—changes in ecosystem structure and function that affect disease risk and transmission; and R—responses of agroforestry priorities and program design to changes in farmers’ circumstances resulting from health and nutrition problems. The rest of this brief briefly discusses the five MINER pathways.