A review of agriculture and health policies in Uganda with implications for the dissemination of biofortified crops
Micronutrient deficiency is a widespread health problem in the developing world. Most efforts to combat this issue have focused on providing vitamin and mineral supplements to vulnerable population groups and/or fortifying foods through postproduction processing. The outcome of these interventions h...
| Autores principales: | , |
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| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2007
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/160298 |
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