How might we improve the response rate and data quality of a mobile phone survey focused on diet quality?
| Main Authors: | , , |
|---|---|
| Format: | Brief |
| Language: | Inglés |
| Published: |
2024
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/159730 |
Similar Items: How might we improve the response rate and data quality of a mobile phone survey focused on diet quality?
- Human-Centered Design for Digital Inclusion: IPSR Innovation Profile
- Design and development of a food composition database for use in an AI-based mobile phone app prototype to track diets among adolescents in Sri Lanka
- An organizational perspective on human-centered design for inclusive innovations
- From paper surveys to chatbots: Advancing digital monitoring of diet quality in Guatemala
- Gender perspectives on mobile phone ownership and use: a case study of smallholder farmers in Uganda
- Gender and digital inclusion in Guatemala - insights from stakeholder consultation workshops