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Consumers and their food environments: Highlights from SHiFT Work Package 1

Factors at the individual level and within food environments shape diets by influencing consumer decisions and dietary behaviors. Understanding what drives food choices is necessary for shifting food systems toward sustainable healthy diets. Learn how the CGIAR Research Initiative on Sustainable Hea...

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Main Author: CGIAR
Format: Video
Language:Inglés
Published: CGIAR 2024
Subjects:
consumers
food environment
feeding habits
food systems
sustainability
diet
Online Access:https://hdl.handle.net/10568/159355
Summary:Factors at the individual level and within food environments shape diets by influencing consumer decisions and dietary behaviors. Understanding what drives food choices is necessary for shifting food systems toward sustainable healthy diets. Learn how the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT)i s examining consumer behavior and food environments in this video featuring Jef L. Leroy, SHiFT Work Package 1 Lead. Learn more about Work Package 1: https://www.cgiar.org/initiative/sustainable-healthy-diets/?section=research&child=Consumers+and+their+food+environments Read a recap from SHiFT’s research partner meeting: https://www.cgiar.org/news-events/news/481733-autosave-v1/

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