Food aid and child nutrition in rural Ethiopia

Food aid programs have become increasingly important for disaster relief in many developing countries. In Ethiopia, a drought-stricken economy with one of the lowest per capita incomes in the world, food aid has amounted to almost 10 million metric tons (mt) from 1984 to 1998, almost 10 percent of a...

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Bibliographic Details

Main Author:	Quisumbing, Agnes R.
Format:	Artículo preliminar
Language:	Inglés
Published:	International Food Policy Research Institute 2003
Subjects:	disasters drought food aid nutritional status children evaluation rural areas nutrition time use patterns
Online Access:	https://hdl.handle.net/10568/158117