Operationalizing dietary diversity: a review of measurement issues and research priorities
Dietary diversity (DD) is universally recognized as a key component of healthy diets. There is still, however, a lack of consensus on how to measure and operationalize DD. This article reviews published literature on DD, with a focus on the conceptual and operational issues related to its measuremen...
| Autor principal: | |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2003
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/157859 |
Ejemplares similares: Operationalizing dietary diversity: a review of measurement issues and research priorities
- Is dietary diversity an indicator of food security or dietary quality?: a review of measurement issues and research needs
- Is dietary diversity an indicator of food security or dietary quality?: a review of measurement issues and research needs
- Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes
- Dietary species richness as a measure of food biodiversity and nutritional quality of diets
- Verifying validity of the household dietary diversity score: An application of rasch modeling
- Can FAO's measure of chronic undernourishment be strengthened?