Effects of sugarcane production in southwestern Kenya on income and nutrition
In 1984, at the request of the Government of Kenya, IFPRI initiated a study to evaluate the income and nutritional effects of a shift from maize to sugarcane production. The government was concerned that in areas undergoing this transition to commercial agriculture, particularly to sugarcane product...
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
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International Food Policy Research Institute
1994
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| Acceso en línea: | https://hdl.handle.net/10568/157006 |
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