From the rural heart of Latin America: farmers, agricultural research and livelihoods

Latin America has given the world many of its key agricultural products. Food crops like potatoes, sweet potatoes, maize, beans, and many, many others have traveled far and wide....[It] is one of the richest concentrations of biodiversity on the face of the globe.....Today, however, many people in r...

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Bibliographic Details

Main Author:	Schioler, Ebbe
Format:	Libro
Language:	Inglés
Published:	Future Harvest 2002
Subjects:	biodiversity agricultural innovation agricultural research agriculture agricultural cooperatives developing countries case studies environmental factors
Online Access:	https://hdl.handle.net/10568/155900