Poultry value chains and HPAI in Indonesia: The case of Bogor
Poultry is an important source of income and protein for poor households in Indonesia. In a normal year, the production of poultry meat in Indonesia is approximately 1.285 million tons per annum, representing around 62% of total domestic meat production. In addition, egg production amounts to 1.2 bi...
| Autores principales: | , , , |
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| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
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International Food Policy Research Institute
2010
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/154782 |
| _version_ | 1855514957304561664 |
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| author | Sudarman, Asep Rich, Karl M. Randolph, Thomas Unger, Fred |
| author_browse | Randolph, Thomas Rich, Karl M. Sudarman, Asep Unger, Fred |
| author_facet | Sudarman, Asep Rich, Karl M. Randolph, Thomas Unger, Fred |
| author_sort | Sudarman, Asep |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Poultry is an important source of income and protein for poor households in Indonesia. In a normal year, the production of poultry meat in Indonesia is approximately 1.285 million tons per annum, representing around 62% of total domestic meat production. In addition, egg production amounts to 1.2 billion tons, with domestic production fulfilling domestic consumer demand for eggs. However, the entry of highly pathogenic avian influenza (HPAI) in Indonesia beginning in 2003 has had large negative impacts on rural livelihoods, both in terms of the production losses caused by the disease and the fears of its potential spread in humans. At present, HPAI is endemic throughout Indonesia and has affected all parts of the poultry business. Its spread in Jakarta, where a number of people died from HPAI, prompted the local government of Jakarta to adopt strict movement controls in controlling and monitoring poultry rearing and marketing in the metro Jakarta region. |
| format | Artículo preliminar |
| id | CGSpace154782 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2010 |
| publishDateRange | 2010 |
| publishDateSort | 2010 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1547822025-11-06T05:11:58Z Poultry value chains and HPAI in Indonesia: The case of Bogor Sudarman, Asep Rich, Karl M. Randolph, Thomas Unger, Fred avian influenza developing countries diseases agro-industry Poultry is an important source of income and protein for poor households in Indonesia. In a normal year, the production of poultry meat in Indonesia is approximately 1.285 million tons per annum, representing around 62% of total domestic meat production. In addition, egg production amounts to 1.2 billion tons, with domestic production fulfilling domestic consumer demand for eggs. However, the entry of highly pathogenic avian influenza (HPAI) in Indonesia beginning in 2003 has had large negative impacts on rural livelihoods, both in terms of the production losses caused by the disease and the fears of its potential spread in humans. At present, HPAI is endemic throughout Indonesia and has affected all parts of the poultry business. Its spread in Jakarta, where a number of people died from HPAI, prompted the local government of Jakarta to adopt strict movement controls in controlling and monitoring poultry rearing and marketing in the metro Jakarta region. 2010 2024-10-01T14:03:49Z 2024-10-01T14:03:49Z Working Paper https://hdl.handle.net/10568/154782 en Open Access application/pdf International Food Policy Research Institute International Livestock Research Institute Royal Veterinary College Sudarman, Asep; Rich, Karl M.; Randolph, Thomas; Unger, Fred. 2010. Poultry value chains and HPAI in Indonesia: The case of Bogor. Africa/Indonesia Team Working Paper 27. https://hdl.handle.net/10568/154782 |
| spellingShingle | avian influenza developing countries diseases agro-industry Sudarman, Asep Rich, Karl M. Randolph, Thomas Unger, Fred Poultry value chains and HPAI in Indonesia: The case of Bogor |
| title | Poultry value chains and HPAI in Indonesia: The case of Bogor |
| title_full | Poultry value chains and HPAI in Indonesia: The case of Bogor |
| title_fullStr | Poultry value chains and HPAI in Indonesia: The case of Bogor |
| title_full_unstemmed | Poultry value chains and HPAI in Indonesia: The case of Bogor |
| title_short | Poultry value chains and HPAI in Indonesia: The case of Bogor |
| title_sort | poultry value chains and hpai in indonesia the case of bogor |
| topic | avian influenza developing countries diseases agro-industry |
| url | https://hdl.handle.net/10568/154782 |
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