Reducing aflatoxins in groundnuts through integrated management and biocontrol
| Autores principales: | , , , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2013
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/153669 |
| _version_ | 1855521109055635456 |
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| author | Waliyar, Farid Osiru, Moses Sudini, Hari Kishan Njoroge, Samuel |
| author_browse | Njoroge, Samuel Osiru, Moses Sudini, Hari Kishan Waliyar, Farid |
| author_facet | Waliyar, Farid Osiru, Moses Sudini, Hari Kishan Njoroge, Samuel |
| author_sort | Waliyar, Farid |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Brief |
| id | CGSpace153669 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2013 |
| publishDateRange | 2013 |
| publishDateSort | 2013 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1536692025-11-06T04:29:39Z Reducing aflatoxins in groundnuts through integrated management and biocontrol Waliyar, Farid Osiru, Moses Sudini, Hari Kishan Njoroge, Samuel aflatoxins mycotoxins diseases food safety health policies malnutrition food security technology biosafety quality markets cereals cereal crops grain maize groundnuts value chains child stunting 2013 2024-10-01T13:57:05Z 2024-10-01T13:57:05Z Brief https://hdl.handle.net/10568/153669 en Open Access application/pdf International Food Policy Research Institute Waliyar, Farid; Osiru, Moses; Sudini, Hari Kishan and Njoroge, Samuel. 2013. Reducing aflatoxins in groundnuts through integrated management and biocontrol. In Aflatoxins: Finding solutions for improved food safety, eds. Unnevehr, Laurian J. and Grace, Delia. 2020 Vision Focus 20(18). Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/153669 |
| spellingShingle | aflatoxins mycotoxins diseases food safety health policies malnutrition food security technology biosafety quality markets cereals cereal crops grain maize groundnuts value chains child stunting Waliyar, Farid Osiru, Moses Sudini, Hari Kishan Njoroge, Samuel Reducing aflatoxins in groundnuts through integrated management and biocontrol |
| title | Reducing aflatoxins in groundnuts through integrated management and biocontrol |
| title_full | Reducing aflatoxins in groundnuts through integrated management and biocontrol |
| title_fullStr | Reducing aflatoxins in groundnuts through integrated management and biocontrol |
| title_full_unstemmed | Reducing aflatoxins in groundnuts through integrated management and biocontrol |
| title_short | Reducing aflatoxins in groundnuts through integrated management and biocontrol |
| title_sort | reducing aflatoxins in groundnuts through integrated management and biocontrol |
| topic | aflatoxins mycotoxins diseases food safety health policies malnutrition food security technology biosafety quality markets cereals cereal crops grain maize groundnuts value chains child stunting |
| url | https://hdl.handle.net/10568/153669 |
| work_keys_str_mv | AT waliyarfarid reducingaflatoxinsingroundnutsthroughintegratedmanagementandbiocontrol AT osirumoses reducingaflatoxinsingroundnutsthroughintegratedmanagementandbiocontrol AT sudiniharikishan reducingaflatoxinsingroundnutsthroughintegratedmanagementandbiocontrol AT njorogesamuel reducingaflatoxinsingroundnutsthroughintegratedmanagementandbiocontrol |