Waliyar, F., Osiru, M., Sudini, H. K., & Njoroge, S. (2013). Reducing aflatoxins in groundnuts through integrated management and biocontrol. International Food Policy Research Institute.
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Chicago Style (17th ed.) Citation
Waliyar, Farid, Moses Osiru, Hari Kishan Sudini, and Samuel Njoroge. Reducing Aflatoxins in Groundnuts Through Integrated Management and Biocontrol. International Food Policy Research Institute, 2013.
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MLA (9th ed.) Citation
Waliyar, Farid, et al. Reducing Aflatoxins in Groundnuts Through Integrated Management and Biocontrol. International Food Policy Research Institute, 2013.
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Warning: These citations may not always be 100% accurate.