Cash and in-kind transfers in poor rural communities in Mexico increase household fruit, vegetable, and micronutrient consumption but also lead to excess energy consumption
| Autores principales: | , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2010
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/153425 |
| Descripción no disponible. |