Achieving food security while switching to low carbon agriculture
The increase of greenhouse gas (GHG) emissions is irreversibly raising the earth’s temperature, with its effects already being seen across the world, with higher frequency and intensity of extreme weather events and natural disasters. Agriculture is extremely vulnerable to these climatic changes, an...
| Autores principales: | , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
AIP Publishing
2012
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/153172 |
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