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Biofortification, crop adoption, and health information: impact pathways in Mozambique and Uganda

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Biofortification, breeding staple food crops to be dense sources of essential micronutrients, is fast emerging as a strategy to fight micronutrient malnutrition. Large-scale biofortification investments are being made in several developing countries, but until recently little rigorous evidence about...

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Main Authors: de Brauw, Alan, Eozenou, Patrick, Gilligan, Daniel O., Hotz, Christine, Kumar, Neha, Meenakshi, Jonnalagadda V.
Format: Informe técnico
Language:Inglés
Published: International Food Policy Research Institute 2015
Subjects:
sweet potatoes
carotenoids
biofortification
hybrids
retinol
nutrition
retinols
diet
capacity building
Online Access:https://hdl.handle.net/10568/151119
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Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda by de Brauw, Alan, Eozenou, Patrick, Gilligan, Daniel O., Hotz, Christine, Kumar, Neha, Meenakshi, J.V.

Published 2018
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Journal Article
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Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda by de Brauw, Alan, Eozenou, Patrick, Hotz, Christine, Kumar, Neha, Meenakshi, J.V.

Published 2013
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Conference Paper
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Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda by de Brauw, Alan, Eozenou, Patrick, Gilligan, Daniel O., Kumar, Neha, Meenakshi, Jonnalagadda V.

Published 2012
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