How does women’s time in reproductive work and agriculture affect maternal and child nutrition? Evidence from Bangladesh, Cambodia, Ghana, Mozambique, and Nepal
There are concerns that increasing women’s engagement in agriculture could have a negative effect on nutrition because it limits the time available for nutrition-improving reproductive work. However, very few empirical studies have been able to analyze whether these concerns are well-founded. This p...
| Main Authors: | , , |
|---|---|
| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
2015
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/149529 |
Similar Items: How does women’s time in reproductive work and agriculture affect maternal and child nutrition? Evidence from Bangladesh, Cambodia, Ghana, Mozambique, and Nepal
- Does women's time in domestic work and agriculture affect women's and children's dietary diversity? Evidence from Bangladesh, Nepal, Cambodia, Ghana, and Mozambique
- Measuring time use in developing country agriculture: Evidence from Bangladesh and Uganda
- Measuring time use in development settings
- Does small-scale irrigation affect women’s time allocation? Insights from Ethiopia
- Are female headed households time poor?
- Time-use Agency