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Growing together? Experiences of intersectoral integration in an NGO nutrition program: A study of HKI’s enhanced homestead food production model in Burkina Faso

Main Authors: Harris, Jody, Buchsbaum, Aaron
Format: Informe técnico
Language:Inglés
Published: United States Agency for International Development 2014
Subjects:
food production
undernutrition
agricultural sector
nutrition education
malnutrition
non-governmental organizations
hygiene
public health
Online Access:https://hdl.handle.net/10568/149488
Description not available.

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