Growing together? Experiences of intersectoral integration in an NGO nutrition program: A study of HKI’s enhanced homestead food production model in Burkina Faso

Detalles Bibliográficos
Autores principales:	Harris, Jody, Buchsbaum, Aaron
Formato:	Informe técnico
Lenguaje:	Inglés
Publicado:	United States Agency for International Development 2014
Materias:	food production undernutrition agricultural sector nutrition education malnutrition non-governmental organizations hygiene public health
Acceso en línea:	https://hdl.handle.net/10568/149488

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