Chapter 2. Minimizing post-harvest losses: gaps in post-harvest intervention
In developing countries, post-harvest losses (PHL), which represent the quantitative, qualitative, nutritional, or economic loss of food commodities from harvesting to consumption, remain an important challenge and affect the food security of millions of people. Despite increased attention to PHL, a...
| Main Authors: | , |
|---|---|
| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
Food and Agriculture Organization of the United Nations
2024
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/149210 |
Similar Items: Chapter 2. Minimizing post-harvest losses: gaps in post-harvest intervention
- Chapter 1. Introduction to post-harvest challenges and innovations
- Adding value and minimizing losses: Post-harvest deterioration
- Post-harvest losses in potato in Nyandarua County
- Breaking down silos: On post-harvest loss interventions in Tanzania
- Breaking down silos: On post-harvest loss interventions in Tanzania
- Assessment of post-harvest losses along the tomato value chain in Benin