Climate Change Risks to the Wheat Value Chain in Ethiopia: Proactive Actions for Resilience in the Ethiopian Food System Resilience Program Districts
Wheat is an important cereal crop that has a substantial contribution to the national economy and food security. However, the crop is becoming vulnerable to climate change and variability risks. Compressive climate change risk analysis results highlighted the following challenges in major wheat-grow...
| Autor principal: | |
|---|---|
| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Maize and Wheat Improvement Center
2024
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/149112 |
Ejemplares similares: Climate Change Risks to the Wheat Value Chain in Ethiopia: Proactive Actions for Resilience in the Ethiopian Food System Resilience Program Districts
- Climate Change Risks to the Soybean Value Chain in Ethiopia: Proactive Actions for Resilience in the Ethiopian Food System Resilience Program Districts
- Climate Change Risks to the Cattle Value Chain in Ethiopia: Proactive Actions for Resilience in the Ethiopian Food System Resilience Program Districts
- Climate Change Risks to the Maize Value Chain in Ethiopia: Proactive Actions for Resilience in the Ethiopian Food System Resilience Program Districts
- Climate Change Risks to the Coffee Value Chain in Ethiopia: Proactive Actions for Resilience in the Ethiopian Food System Resilience Program Districts
- Empowering climate resilience in Matara: anticipatory action and the AWARE Platform
- Breaking wheat-based monocropping system through scaling of diverse crops and varieties in the highlands of Ethiopia