Water, nutrition, and health: Finding win-win strategies for water management
Sound development and management of freshwater resources can unlock potential to improve food security, nutrition, and health. Maximizing these benefits jointly, however, requires that water management be adapted to highly variable contexts, embedded in sound environmental policies, and cognizant of...
| Main Authors: | , |
|---|---|
| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
2016
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/148607 |
Similar Items: Water, nutrition, and health: Finding win-win strategies for water management
- Irrigation and water management in the Indus basin: Infrastructure and management strategies to improve agricultural productivity
- Competing with giants: Who wins, who loses?
- Climate change and agriculture: Strengthening the role of smallholders
- Nutrition and sustainability: Harnessing value chains to improve food systems
- Land and soil management: Promoting healthy soils for healthier agricultural systems
- Can a water market avert the "double-whammy" of trade reform and lead to a "win-win" outcome?