Making pulses affordable again: Policy options from the farm to retail in India

Pulses are an important source of complex carbohydrates and the main source of noncereal protein for most Indian families. The frequency of pulse consumption is higher than of any other source of protein among Indian consumers. Around 89 percent of consumers in India have pulses at least once a week...

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Bibliographic Details
Main Authors: Kishore, Avinash, Joshi, Pramod Kumar, Roy, Devesh
Format: Brief
Language:Inglés
Published: Tata Cornell Institute 2017
Subjects:
Online Access:https://hdl.handle.net/10568/147980

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