Making pulses affordable again: Policy options from the farm to retail in India

Pulses are an important source of complex carbohydrates and the main source of noncereal protein for most Indian families. The frequency of pulse consumption is higher than of any other source of protein among Indian consumers. Around 89 percent of consumers in India have pulses at least once a week...

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Detalles Bibliográficos
Autores principales: Kishore, Avinash, Joshi, Pramod Kumar, Roy, Devesh
Formato: Brief
Lenguaje:Inglés
Publicado: Tata Cornell Institute 2017
Materias:
Acceso en línea:https://hdl.handle.net/10568/147980

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