Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods
This paper assesses the Subramanian and Deaton (S–D) approach for imputing the caloric intake of households from food prepared away from home (FAFH) and composite foods (CF) by juxtaposing it with the imputations of alternative approaches, and extends these approaches to four additional nutrients—vi...
| Autores principales: | , , |
|---|---|
| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2017
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/147593 |
| _version_ | 1855542252733988864 |
|---|---|
| author | Mwangi, Dena M. Fiedler, John L. Sununtnasuk, Celeste |
| author_browse | Fiedler, John L. Mwangi, Dena M. Sununtnasuk, Celeste |
| author_facet | Mwangi, Dena M. Fiedler, John L. Sununtnasuk, Celeste |
| author_sort | Mwangi, Dena M. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This paper assesses the Subramanian and Deaton (S–D) approach for imputing the caloric intake of households from food prepared away from home (FAFH) and composite foods (CF) by juxtaposing it with the imputations of alternative approaches, and extends these approaches to four additional nutrients—vitamin A, iron, zinc, and calcium. The apparent relative nutritional insignificance of FAFH and CF in Bangladesh obfuscates our efforts to assess alternatives to the S–D approach to imputation, and we remain uncertain about the relative value of the alternative imputation approaches examined. FAFH and CF—although widely consumed in Bangladesh—constitute a relatively unimportant source of nutrients, regardless of how the nutrient content of FAFH and CF is imputed. |
| format | Artículo preliminar |
| id | CGSpace147593 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2017 |
| publishDateRange | 2017 |
| publishDateSort | 2017 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1475932025-11-06T07:24:59Z Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods Mwangi, Dena M. Fiedler, John L. Sununtnasuk, Celeste calcium household consumption and expenditure surveys surveys nutrition policies dietary assessment households nutrient intake retinol nutrition trace elements food consumption iron diet zinc This paper assesses the Subramanian and Deaton (S–D) approach for imputing the caloric intake of households from food prepared away from home (FAFH) and composite foods (CF) by juxtaposing it with the imputations of alternative approaches, and extends these approaches to four additional nutrients—vitamin A, iron, zinc, and calcium. The apparent relative nutritional insignificance of FAFH and CF in Bangladesh obfuscates our efforts to assess alternatives to the S–D approach to imputation, and we remain uncertain about the relative value of the alternative imputation approaches examined. FAFH and CF—although widely consumed in Bangladesh—constitute a relatively unimportant source of nutrients, regardless of how the nutrient content of FAFH and CF is imputed. 2017 2024-06-21T09:23:04Z 2024-06-21T09:23:04Z Working Paper https://hdl.handle.net/10568/147593 en https://hdl.handle.net/10568/148582 https://hdl.handle.net/10568/147824 Open Access application/pdf International Food Policy Research Institute Mwangi, Dena M.; Fiedler, John L.; and Sununtnasuk, Celeste. 2017. Imputing nutrient intake from foods prepared and consumed away from home and other composite foods: Exploring extensions of the Subramanian–Deaton cost per calorie approach. IFPRI Discussion Paper 1596. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/147593 |
| spellingShingle | calcium household consumption and expenditure surveys surveys nutrition policies dietary assessment households nutrient intake retinol nutrition trace elements food consumption iron diet zinc Mwangi, Dena M. Fiedler, John L. Sununtnasuk, Celeste Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods |
| title | Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods |
| title_full | Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods |
| title_fullStr | Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods |
| title_full_unstemmed | Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods |
| title_short | Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods |
| title_sort | exploring extensions of the subramanian deaton cost per calorie approach imputing nutrient intake from foods prepared and consumed away from home and other composite foods |
| topic | calcium household consumption and expenditure surveys surveys nutrition policies dietary assessment households nutrient intake retinol nutrition trace elements food consumption iron diet zinc |
| url | https://hdl.handle.net/10568/147593 |
| work_keys_str_mv | AT mwangidenam exploringextensionsofthesubramaniandeatoncostpercalorieapproachimputingnutrientintakefromfoodspreparedandconsumedawayfromhomeandothercompositefoods AT fiedlerjohnl exploringextensionsofthesubramaniandeatoncostpercalorieapproachimputingnutrientintakefromfoodspreparedandconsumedawayfromhomeandothercompositefoods AT sununtnasukceleste exploringextensionsofthesubramaniandeatoncostpercalorieapproachimputingnutrientintakefromfoodspreparedandconsumedawayfromhomeandothercompositefoods |