Food safety in low and middle-income countries: The evidence through an economic lens

Detalles Bibliográficos
Autores principales: Hoffmann, Vivian, Moser, Christine, Saak, Alexander E.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Elsevier 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/147025
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author Hoffmann, Vivian
Moser, Christine
Saak, Alexander E.
author_browse Hoffmann, Vivian
Moser, Christine
Saak, Alexander E.
author_facet Hoffmann, Vivian
Moser, Christine
Saak, Alexander E.
author_sort Hoffmann, Vivian
collection Repository of Agricultural Research Outputs (CGSpace)
format Journal Article
id CGSpace147025
institution CGIAR Consortium
language Inglés
publishDate 2019
publishDateRange 2019
publishDateSort 2019
publisher Elsevier
publisherStr Elsevier
record_format dspace
spelling CGSpace1470252024-10-25T08:05:01Z Food safety in low and middle-income countries: The evidence through an economic lens Hoffmann, Vivian Moser, Christine Saak, Alexander E. foodborne diseases supply chains less favoured areas food production economic impact health food safety economics developing countries food consumption 2019-11-11 2024-06-21T09:10:36Z 2024-06-21T09:10:36Z Journal Article https://hdl.handle.net/10568/147025 en Limited Access Elsevier Hoffmann, Vivian; Moser, Christine; and Saak, Alexander E. 2019. Food safety in low and middle-income countries: The evidence through an economic lens. World Development 123(November 2019): 104611. https://doi.org/10.1016/j.worlddev.2019.104611
spellingShingle foodborne diseases
supply chains
less favoured areas
food production
economic impact
health
food safety
economics
developing countries
food consumption
Hoffmann, Vivian
Moser, Christine
Saak, Alexander E.
Food safety in low and middle-income countries: The evidence through an economic lens
title Food safety in low and middle-income countries: The evidence through an economic lens
title_full Food safety in low and middle-income countries: The evidence through an economic lens
title_fullStr Food safety in low and middle-income countries: The evidence through an economic lens
title_full_unstemmed Food safety in low and middle-income countries: The evidence through an economic lens
title_short Food safety in low and middle-income countries: The evidence through an economic lens
title_sort food safety in low and middle income countries the evidence through an economic lens
topic foodborne diseases
supply chains
less favoured areas
food production
economic impact
health
food safety
economics
developing countries
food consumption
url https://hdl.handle.net/10568/147025
work_keys_str_mv AT hoffmannvivian foodsafetyinlowandmiddleincomecountriestheevidencethroughaneconomiclens
AT moserchristine foodsafetyinlowandmiddleincomecountriestheevidencethroughaneconomiclens
AT saakalexandere foodsafetyinlowandmiddleincomecountriestheevidencethroughaneconomiclens