Financing "A sustainable food future"

Achieving a “sustainable food future” requires building food systems that, in line with the related Sustainable Development Goals (SDGs), support growth and employment, ensure social inclusiveness and equity, promote climate resilience and environmental sustainability, protect biodiversity, and gene...

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Detalles Bibliográficos
Autores principales: Díaz-Bonilla, Eugenio, Loboguerrero, Ana Maria, Verchot, Louis, Viglizzo, Ernesto, Mirzabaev, Alisher
Formato: Brief
Lenguaje:Inglés
Publicado: T20 Argentina 2018
Materias:
Acceso en línea:https://hdl.handle.net/10568/146984

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