Climate change and agriculture in Central America and the Andean Region
Climate change poses a threat to food security and nutrition, largely through its impacts on agricultural production. To help developing countries identify where adaptation measures are most needed, IFPRI conducted a multiyear study to assess the potential impact of climate change on the agriculture...
| Main Authors: | , , , , , |
|---|---|
| Format: | Artículo preliminar |
| Language: | Inglés Español |
| Published: |
International Food Policy Research Institute
2018
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/146583 |
| _version_ | 1855533020175400960 |
|---|---|
| author | Thomas, Timothy S. Loboguerrero, Ana Maria Rios, Ana R. Martínez-Barón, Deissy Magrín, Graciella Barros, Vicente |
| author_browse | Barros, Vicente Loboguerrero, Ana Maria Magrín, Graciella Martínez-Barón, Deissy Rios, Ana R. Thomas, Timothy S. |
| author_facet | Thomas, Timothy S. Loboguerrero, Ana Maria Rios, Ana R. Martínez-Barón, Deissy Magrín, Graciella Barros, Vicente |
| author_sort | Thomas, Timothy S. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Climate change poses a threat to food security and nutrition, largely through its impacts on agricultural production. To help developing countries identify where adaptation measures are most needed, IFPRI conducted a multiyear study to assess the potential impact of climate change on the agriculture sector through 2050, taking into account the likely landscape of political and economic challenges that policy makers will face. The study integrated results from climate and economic models, and included detailed biophysical and bioeconomic analyses of Guatemala, Honduras, El Salvador, Nicaragua, and Costa Rica in Central America and Colombia and Peru in the Andean region of South America. Analysis was done at a 50-kilometer resolution for a detailed distribution of the direct climate shocks, and at the country level to show aggregate economic shocks. |
| format | Artículo preliminar |
| id | CGSpace146583 |
| institution | CGIAR Consortium |
| language | Inglés Español |
| publishDate | 2018 |
| publishDateRange | 2018 |
| publishDateSort | 2018 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1465832025-11-06T07:01:24Z Climate change and agriculture in Central America and the Andean Region Thomas, Timothy S. Loboguerrero, Ana Maria Rios, Ana R. Martínez-Barón, Deissy Magrín, Graciella Barros, Vicente greenhouse gases agricultural policies crop yield climate change adaptation food security climate change Climate change poses a threat to food security and nutrition, largely through its impacts on agricultural production. To help developing countries identify where adaptation measures are most needed, IFPRI conducted a multiyear study to assess the potential impact of climate change on the agriculture sector through 2050, taking into account the likely landscape of political and economic challenges that policy makers will face. The study integrated results from climate and economic models, and included detailed biophysical and bioeconomic analyses of Guatemala, Honduras, El Salvador, Nicaragua, and Costa Rica in Central America and Colombia and Peru in the Andean region of South America. Analysis was done at a 50-kilometer resolution for a detailed distribution of the direct climate shocks, and at the country level to show aggregate economic shocks. 2018-11-29 2024-06-21T09:07:37Z 2024-06-21T09:07:37Z Working Paper https://hdl.handle.net/10568/146583 en es https://hdl.handle.net/10568/145821 Open Access application/pdf application/pdf International Food Policy Research Institute Thomas, Timothy S.; Loboguerro Rodriguez, Ana Maria; Rios, Ana R.; Martínez-Barón, Deissy; Magrín, Graciella; and Barros, Vicente. 2018. Climate change and agriculture in Central America and the Andean Region. Project Note. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/146583 |
| spellingShingle | greenhouse gases agricultural policies crop yield climate change adaptation food security climate change Thomas, Timothy S. Loboguerrero, Ana Maria Rios, Ana R. Martínez-Barón, Deissy Magrín, Graciella Barros, Vicente Climate change and agriculture in Central America and the Andean Region |
| title | Climate change and agriculture in Central America and the Andean Region |
| title_full | Climate change and agriculture in Central America and the Andean Region |
| title_fullStr | Climate change and agriculture in Central America and the Andean Region |
| title_full_unstemmed | Climate change and agriculture in Central America and the Andean Region |
| title_short | Climate change and agriculture in Central America and the Andean Region |
| title_sort | climate change and agriculture in central america and the andean region |
| topic | greenhouse gases agricultural policies crop yield climate change adaptation food security climate change |
| url | https://hdl.handle.net/10568/146583 |
| work_keys_str_mv | AT thomastimothys climatechangeandagricultureincentralamericaandtheandeanregion AT loboguerreroanamaria climatechangeandagricultureincentralamericaandtheandeanregion AT riosanar climatechangeandagricultureincentralamericaandtheandeanregion AT martinezbarondeissy climatechangeandagricultureincentralamericaandtheandeanregion AT magringraciella climatechangeandagricultureincentralamericaandtheandeanregion AT barrosvicente climatechangeandagricultureincentralamericaandtheandeanregion |