Climate change and agriculture in Central America and the Andean Region
Climate change poses a threat to food security and nutrition, largely through its impacts on agricultural production. To help developing countries identify where adaptation measures are most needed, IFPRI conducted a multiyear study to assess the potential impact of climate change on the agriculture...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Artículo preliminar |
| Lenguaje: | Inglés Español |
| Publicado: |
International Food Policy Research Institute
2018
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/146583 |
Ejemplares similares: Climate change and agriculture in Central America and the Andean Region
- Achieving climate-smart coffee in Central America
- An overview of methods used to study the impact of climate change on agriculture in Central America and the Andean Region
- Report on the Nationally Determined Contribution (NDC) Analysis and SB62 Submission Stakeholder Meeting
- Results on life cycle assessments to determine impacts of agronomic management choices in the Cauca and Honduras CSV
- Achieving climate smart cocoa at scale in Central America and the Caribbean
- The role of trade in adaptation to climate change