Adoption of sustainable intensification practices: Evidence from maize-legume farming systems in Tanzania
Ensuring nutritionally adequate food supply in Africa south of the Sahara requires the sustainable intensification (SI) of its agricultural sector, especially in the face of expected population growth and climatic changes. In turn, this necessitates expanding the suite of integrated technological op...
| Autores principales: | , , , |
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| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2017
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/146255 |
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