Impact evaluation of the use of PBR cowpea in Nigeria: Baseline process evaluation report

This process evaluation (PE) is part of a five-year (2021–2026) impact evaluation (IE) of the use of a new pod-borer-resistant (PBR) cowpea variety in Nigeria, a project led by the International Food Policy Research Institute (IFPRI) and funded by the United States Agency for International Developme...

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Detalles Bibliográficos
Autores principales: Mockshell, Jonathan, Asante-Addo, Collins, Nwagboso, Chibuzo, Ritter, Thea, Amare, Mulubrhan, Andam, Kwaw S.
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/145073

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