Weevil resistant sweetpotato through biotechnology

Sweetpotato weevils are responsible for significant losses of up to a third of the annual production in some sub-Saharan African (SSA) countries, threatening their food security. Biotechnology has been applied to introduce synthetic genes that produce proteins with activity against the weevils. A fi...

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Bibliographic Details
Main Author: International Potato Center
Format: Brief
Language:Inglés
Published: 2012
Subjects:
Online Access:https://hdl.handle.net/10568/145010
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author International Potato Center
author_browse International Potato Center
author_facet International Potato Center
author_sort International Potato Center
collection Repository of Agricultural Research Outputs (CGSpace)
description Sweetpotato weevils are responsible for significant losses of up to a third of the annual production in some sub-Saharan African (SSA) countries, threatening their food security. Biotechnology has been applied to introduce synthetic genes that produce proteins with activity against the weevils. A first group of such plants was tested but failed to display insecticidal activity. Quantification of the insecticidal protein in storage roots suggests that its accumulation is too low. More transgenic events are being screened to identify high expresser of the insecticidal protein. Correspondingly, two strategies have been commenced to fully control weevils. First, new synthetic genes are being developed with features reputed to enhance accumulation and functionality of the insecticidal protein. Second, a non-protein-based system is being developed to complement the insecticidal protein strategy in case weevil resistance is not ascertained.
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spelling CGSpace1450102025-11-06T13:33:17Z Weevil resistant sweetpotato through biotechnology International Potato Center sweet potatoes biotechnology Sweetpotato weevils are responsible for significant losses of up to a third of the annual production in some sub-Saharan African (SSA) countries, threatening their food security. Biotechnology has been applied to introduce synthetic genes that produce proteins with activity against the weevils. A first group of such plants was tested but failed to display insecticidal activity. Quantification of the insecticidal protein in storage roots suggests that its accumulation is too low. More transgenic events are being screened to identify high expresser of the insecticidal protein. Correspondingly, two strategies have been commenced to fully control weevils. First, new synthetic genes are being developed with features reputed to enhance accumulation and functionality of the insecticidal protein. Second, a non-protein-based system is being developed to complement the insecticidal protein strategy in case weevil resistance is not ascertained. 2012-08 2024-06-05T20:21:45Z 2024-06-05T20:21:45Z Brief https://hdl.handle.net/10568/145010 en Open Access application/pdf International Potato Center. 2012. Weevil resistant sweetpotato through biotechnology. Sweetpotato Action for Security and Health in Africa. CIP. 2 p.
spellingShingle sweet potatoes
biotechnology
International Potato Center
Weevil resistant sweetpotato through biotechnology
title Weevil resistant sweetpotato through biotechnology
title_full Weevil resistant sweetpotato through biotechnology
title_fullStr Weevil resistant sweetpotato through biotechnology
title_full_unstemmed Weevil resistant sweetpotato through biotechnology
title_short Weevil resistant sweetpotato through biotechnology
title_sort weevil resistant sweetpotato through biotechnology
topic sweet potatoes
biotechnology
url https://hdl.handle.net/10568/145010
work_keys_str_mv AT internationalpotatocenter weevilresistantsweetpotatothroughbiotechnology