Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development
Rapid transformations are occurring in food systems around the world with significant economic, health, and environmental implications. As part of this change, the focus of agricultural production needs to transition from quantity of food production to quality of diets. This brief begins by summariz...
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| Formato: | Brief |
| Lenguaje: | Inglés Español Francés |
| Publicado: |
International Food Policy Research Institute
2021
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/143954 |
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