Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development

Rapid transformations are occurring in food systems around the world with significant economic, health, and environmental implications. As part of this change, the focus of agricultural production needs to transition from quantity of food production to quality of diets. This brief begins by summariz...

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Autor principal: Johnson, Nancy L.
Formato: Brief
Lenguaje:Inglés
Español
Francés
Publicado: International Food Policy Research Institute 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/143954
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author Johnson, Nancy L.
author_browse Johnson, Nancy L.
author_facet Johnson, Nancy L.
author_sort Johnson, Nancy L.
collection Repository of Agricultural Research Outputs (CGSpace)
description Rapid transformations are occurring in food systems around the world with significant economic, health, and environmental implications. As part of this change, the focus of agricultural production needs to transition from quantity of food production to quality of diets. This brief begins by summarizing evidence from nutrition-sensitive agriculture and explaining how resource tenure and governance issues relate to the production of nutrient-rich foods. The brief then explores the importance of resource tenure and governance issues for diets and health in the context of food system transformation: this section focuses on supporting healthy diets in traditional food systems, meeting the global demand for nutrient-rich foods, and managing and mitigating disease risks in intensifying agricultural landscapes.
format Brief
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institution CGIAR Consortium
language Inglés
Español
Francés
publishDate 2021
publishDateRange 2021
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publisherStr International Food Policy Research Institute
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spelling CGSpace1439542025-11-06T04:36:57Z Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development Johnson, Nancy L. development natural resources health agricultural research sustainability nutrition tenure food systems governance Rapid transformations are occurring in food systems around the world with significant economic, health, and environmental implications. As part of this change, the focus of agricultural production needs to transition from quantity of food production to quality of diets. This brief begins by summarizing evidence from nutrition-sensitive agriculture and explaining how resource tenure and governance issues relate to the production of nutrient-rich foods. The brief then explores the importance of resource tenure and governance issues for diets and health in the context of food system transformation: this section focuses on supporting healthy diets in traditional food systems, meeting the global demand for nutrient-rich foods, and managing and mitigating disease risks in intensifying agricultural landscapes. 2021-11-23 2024-05-22T12:18:22Z 2024-05-22T12:18:22Z Brief https://hdl.handle.net/10568/143954 en es fr Open Access application/pdf application/pdf application/pdf International Food Policy Research Institute Johnson, Nancy L. 2021. Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development. PIM Flagship Brief November 2021. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134786.
spellingShingle development
natural resources
health
agricultural research
sustainability
nutrition
tenure
food systems
governance
Johnson, Nancy L.
Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development
title Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development
title_full Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development
title_fullStr Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development
title_full_unstemmed Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development
title_short Natural resource tenure and governance for human nutrition and health: Linkages and priorities for agricultural research and development
title_sort natural resource tenure and governance for human nutrition and health linkages and priorities for agricultural research and development
topic development
natural resources
health
agricultural research
sustainability
nutrition
tenure
food systems
governance
url https://hdl.handle.net/10568/143954
work_keys_str_mv AT johnsonnancyl naturalresourcetenureandgovernanceforhumannutritionandhealthlinkagesandprioritiesforagriculturalresearchanddevelopment