2020 Global report on food crises: Joint analysis for better decisions
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. At 135 million, the number of people in Crisis or worse (IPC/CH Phase 3 or above) in 2019 was the highest in the four ye...
| Main Authors: | , , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
Food and Agricultural Organization of the United Nations
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/143881 |
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