Bouncing back from COVID-19: Lessons from the food crisis
Globally, COVID-19 is a public health emergency with grave impact on the population of the world, especially the poor and marginalized. It is estimated that 140 million additional people could fall into extreme poverty this year as a result of the virus, thus increasing food and nutrition insecurity...
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| Formato: | Opinion Piece |
| Lenguaje: | Inglés |
| Publicado: |
M. S. Swaminathan Research Foundation
2020
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| Acceso en línea: | https://hdl.handle.net/10568/143666 |
| Sumario: | Globally, COVID-19 is a public health emergency with grave impact on the population of the world, especially the poor and marginalized. It is estimated that 140 million additional people could fall into extreme poverty this year as a result of the virus, thus increasing food and nutrition insecurity.While much has been written about the potential impact, little is known on how to bounce back from such outbreaks. |
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