Beyond the pandemic: Transforming food systems after COVID-19
Food systems need to be transformed if we are to meet the Sustainable Development Goals and increase resilience of these systems to shocks. The pandemic has provided useful lessons on opportunities and weaknesses that must be addressed. KEY MESSAGES - Before the onset of the coronavirus pandemic, ou...
| Main Authors: | , , , , |
|---|---|
| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/143337 |
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