Beyond the pandemic: Transforming food systems after COVID-19

Food systems need to be transformed if we are to meet the Sustainable Development Goals and increase resilience of these systems to shocks. The pandemic has provided useful lessons on opportunities and weaknesses that must be addressed. KEY MESSAGES - Before the onset of the coronavirus pandemic, ou...

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Detalles Bibliográficos
Autores principales:	Swinnen, Johan, McDermott, John, Yosef, Sivan, Díaz-Bonilla, Eugenio, Vos, Rob
Formato:	Capítulo de libro
Lenguaje:	Inglés
Publicado:	International Food Policy Research Institute 2021
Materias:	income supply chains gender sustainable development goals shock policies covid-19 social protection nutrition food security financing diet poverty pandemics resilience food systems
Acceso en línea:	https://hdl.handle.net/10568/143337

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