Improving food safety on the farm: Experimental evidence from Kenya on incentives and subsidies for technology adoption
Evidence is emerging that foodborne illness accounts for a staggering health burden in developing countries. However, standard approaches used by developed country governments to ensure food safety are not appropriate in settings where regulatory enforcement capacity is weak and most firms are small...
| Main Authors: | , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/142943 |
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