Food systems after Covid-19
Measures to slow down the spread of Covid-19 have had profound effects on the food and nutrition security of poor and marginalised households and communities. This article provides an overview of the effects of Covid-19 on food systems across low- and middle-income countries using resilience and pol...
| Main Authors: | , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Institute of Development Studies
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/142634 |
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