Interventions to improve calcium intake through foods in populations with low intake

Calcium intake remains inadequate in many low- and middle-income countries, especially in Africa and South Asia, where average intakes can be below 400 mg/day. Given the vital role of calcium in bone health, metabolism, and cell signaling, countries with low calcium intake may want to consider food-...

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Bibliographic Details

Main Authors:	Bourassa, Megan W., Abrams, Steven A., Belizán, José M., Boy, Erick, Cormick, Gabriela, Quijano, Carolina Diaz, Gibson, Sarah, Gomes, Filomena, Hofmeyr, G. Justus
Format:	Journal Article
Language:	Inglés
Published:	Wiley 2022
Subjects:	calcium biofortification trace element deficiencies nutrition policies nutrition trace elements children food fortification bioavailability women
Online Access:	https://hdl.handle.net/10568/141251